Fish Cookbook: Discover This Original Fish Cookbook with Tasty, Delicate, and Refine Fish Recipes by Thomas Kelley

Author:Thomas Kelley [Kelley, Thomas]
Language: eng
Format: epub
Published: 2015-08-13T23:00:00+00:00

salt and pepper

METHOD:

Add the olive oil in a frying pan and sweat the shallots.

Deglaze with the white wine or Vermouth.

Add the cherry tomatoes and cook for 2 minutes.

Cut the fish into pieces and add in the frying pan with the shrimp.

Add the saffron, parsley and season.

Cover and cook for 5 minutes.

Cook your linguine in salted boiled water. Drain.

Mix the linguine with the fish and serve.

Tips:

You can add some more spices trusting your taste.

Mackerel Fillet with Spinach and Coconut Milk

A recipe so tasty and so popular based on one of the fish that is the most consumed. The mackerel is a fatty fish and rich in omega 3. Strong flavor that delights the entire gourmet. Don’t hesitate to eat it as simply as possible just placing it on a slice of bread. You will really enjoy it.

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